Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kunun aya da gyada. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
See great recipes for Kunun Aya da Gyada too! Learn how to make delicious Hausa dish Kunun Gyada. Wasu likitoci daga jami'ar Havard T. H Chan dake Boston kasar Amurka sun gano cewa cin aya,gyada,gasashshen ya'yan kashu, Almond na taimakawa wajen hana mai dauke da cutar siga kamuwa da cututtukan dake kama zuciya.
Kunun Aya da Gyada is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Kunun Aya da Gyada is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook kunun aya da gyada using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kunun Aya da Gyada:
- Make ready 1/2 cup white rice
- Get 1/2 cup groundnut
- Take 1/2 cup tigernut
- Prepare 6 pieces pitted dates
- Make ready 1 cup powder milk
- Prepare 1 cup sugar
- Take 1/2 cup lemon juice
- Get Water as require
When using the dry tigernuts, you have to pre-soak it so it'd regain moisture. Kunun Gyada is a drink that is mostly made and taken in the Northern part of Nigeria. It is prepared using raw groundnut (peanuts). Hi guys here is how I make my Kunun Gyada, you never had anything like this because it's going to be the best Kunun Gyada.
Steps to make Kunun Aya da Gyada:
- Wash and transfer all the ingredients into a blender
- Blend with 3cups of water into a nice watery paste and sieve through a clean siever right into a clean bowl
- This is the sieved milk we are going to use
- Pour the sieved milk into a pot,cook on medium heat til it becomes thick(turning consistantly to avoid lumps)
- When thick,add milk,sugar and lemon juice,whisk very well to combine
- Its done,its abit runny for iftar stomach warmthness or for breakfast……This pap is very white, clean,and tasty😋
- Done….Tasty and delicious pap
- Alhamdulillah
It is prepared using raw groundnut (peanuts). Hi guys here is how I make my Kunun Gyada, you never had anything like this because it's going to be the best Kunun Gyada. Kunun gyada is a popular Northern Nigeria drink. It's a gruel like drink consisting of rice boiled in groundnut milk. It is usually served in a bowl and more often drunk alone when Unlike Kunun Zaki which is made from millet and kunun aya which is made from tiger-nuts, Kunun gyada is made with.
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