Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rice, stew, yam, egg sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Rice, stew, yam, egg sauce is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Rice, stew, yam, egg sauce is something that I have loved my whole life. They are nice and they look wonderful.
Egg sauce and boiled yam is one of the breakfast staples in Nigeria or should I say weekend breakfast. Last Saturday, Olu made breakfast and I thought I would share with you my bae's yam and egg sauce. Truth be told, he makes the best and I don't even argue when we are in the egg sauce department. Egg sauce makes it easy to enjoy yam.
To get started with this recipe, we must first prepare a few ingredients. You can have rice, stew, yam, egg sauce using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rice, stew, yam, egg sauce:
- Prepare Rice
- Make ready Yam
- Make ready Egg
- Prepare Pepper
- Prepare Onions
- Make ready Oil
- Take Spices
- Take Meat
- Prepare Tomatoes
The sauce is straightforward to prepare and also it is incredibly delicious. Egg stew sauce can be an interesting decision for your rice of course. Garden Egg Sauce with Yam & Boiled Plantain. I don't think there is a better pairing to freshly boiled yam than garden egg sauce (Okay, maybe actual fried eggs sauce), anyways, here is my take on Garden egg sauce.
Steps to make Rice, stew, yam, egg sauce:
- Boil rice and par-boil, cook to soft
- Blend pepper, onions and tomatoes for stew
- Boil meat and make stew
- Peel and boil yam
- Make a little sauce of pepper and onions add whisked egg and stir
- Serve well and make it look appetizing
Garden Egg Sauce with Yam & Boiled Plantain. I don't think there is a better pairing to freshly boiled yam than garden egg sauce (Okay, maybe actual fried eggs sauce), anyways, here is my take on Garden egg sauce. Garden Egg Sauce qualifies as the best sauce for boiled white puna yam. It can also be used for Boiled Plantain and Boiled White Rice. Fry with a tasteless and odourless vegetable oil if you will use it to eat boiled white rice or boiled potatoes.
So that’s going to wrap this up with this exceptional food rice, stew, yam, egg sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
