Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, singaporean rice with gravy sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Best and improved Singaporean Rice Recipe Step by Step by #KitchenWithAmna. Quick and Easy Singaporean Rice Recipe with a little fusion of our own. Make it on the weekend and enjoy. Add second layer of stir fried vegetables with noodles, than third layer of chicken gravy.
Singaporean rice with gravy sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Singaporean rice with gravy sauce is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have singaporean rice with gravy sauce using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Singaporean rice with gravy sauce:
- Get 2 cups basmati rice
- Make ready 1 cup mayonnaise
- Make ready 4 tablespoons ketchup
- Take Pinch salt
- Take Spaghetti
- Prepare Chilly peppers(add it to the mayonnaise mix)
- Make ready Gravy sauce
- Get Chicken breast (cut into bits)
- Prepare Slice carrot
- Prepare Slice green pepper
- Get Sliced onions
- Make ready Grinded ginger and garlic
- Take Maggi and salt
- Get Grinded black pepper
- Prepare Grinded cumin
- Make ready Soy sauce
- Prepare Half lemon
- Take Mixture of 1 tablespoon of cornflour in 1/2 cup of water
Hainanese Curry rice is perhaps one of our local comfort foods. Sloppy with gravy and stewed cabbages but As less and less Singaporeans are continuing the curry rice trade, let's celebrate and appreciate hawker It simply seemed like a thick yellow sauce that neither tastes nor smells like curry. Boil until rice is almost done, drain the water and put the rice back into the pot. Drizzle the mayonnaise sauce all around the edges and some in the center.
Steps to make Singaporean rice with gravy sauce:
- Boil the spaghetti and rice in a different pot and set aside
- In a pot add 2 tablespoons of oil then first add the onions stir till it starts turning brown then add the chicken breast
- Stir for about 4 mins then add green pepper,red pepper, garlic,ginger,and hot pepper. Cover the pot and let it cook for some mins
- Add 1 cube maggi and stir then add the 2 tablespoons of ketchup and stir. Lastly add the corn flour mixture and cover the pot for 2 minutes
- Using a frying pan add 1 tablespoon of butter then add garlic and green pepper and stir. We are going to use it to garnish
- To make a plate. First u make a layer with rice, then top it with spaghetti, add the sauce and finally garnish with the veggies and mayonnaise
Boil until rice is almost done, drain the water and put the rice back into the pot. Drizzle the mayonnaise sauce all around the edges and some in the center. Singaporean Rice is a rice, vegetable and noodles dish which is also served with red steaming & spicy chicken sauce and mayo garlic sauce, rice, spaghetti Read Blog about Singaporean Rice Recipe and health & fitness, step by step recipes, Beauty & skin care and other related topics with sample. Tasty Singaporean Rice Recipe Already we shared Singaporean Rice Recipe in Urdu and everybody loved it. This dish is made up of layers of rice, spaghetti, chicken and mayonnaise sauce.
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