Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kunun aya. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kunun aya is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Kunun aya is something which I have loved my entire life. They’re nice and they look wonderful.
kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.
To begin with this particular recipe, we must first prepare a few components. You can have kunun aya using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kunun aya:
- Get Aya
- Make ready Kwakwa
- Get Dabino
- Prepare Kanumfari
- Take Citta
- Prepare Sugar
- Make ready Flavour
See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.
Steps to make Kunun aya:
- Ki jiqa ayar ki ta kwana sannan ki wanketa kicire duk wani datti na cikin ayar,ki wanke dabino shima ki jiqa shi,ki kankare bayan kwakwarki ki wanke ta
- Ki hadasu cikin blender da kanumfari da cittar ki ki markada su
- Ki tace ki zuba sugar da flavour
It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.
So that is going to wrap it up for this exceptional food kunun aya recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
