Akara and assorted steamed vegetable
Akara and assorted steamed vegetable

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, akara and assorted steamed vegetable. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Akara and assorted steamed vegetable is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Akara and assorted steamed vegetable is something that I’ve loved my whole life.

Akara is a very delicious, vegetarian friendly meal eaten in most parts of Africa. It's usually made from Black eyed peas. Akara (Black Eyed Peas Fritters) is a very delicious, vegetarian-friendly meal. These are quick, easy and tasty and involves only a handful of simple ingredients - black-eyed peas.

To get started with this particular recipe, we must prepare a few ingredients. You can cook akara and assorted steamed vegetable using 11 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Akara and assorted steamed vegetable:
  1. Make ready 5 cups beans
  2. Prepare 2 cups vegetable oil
  3. Make ready 3 medium sized onions
  4. Prepare Fresh pepper
  5. Get Seasonings
  6. Make ready Salt
  7. Prepare leaves Ugwu
  8. Get Cabbage
  9. Take Cucumber
  10. Take Garlic
  11. Prepare Ginger

Palm oil is added to get the more traditional golden color, you can choose to use only vegetable oil. Black eyed beans may be used if. Baked Vegetable Pie is Crab, Ham, and Veggie Bake. It's a reward for a mondstadt commission quest from the restaurant there.

Instructions to make Akara and assorted steamed vegetable:
  1. Wash beans and blend with onion and pepper until it's very smooth
  2. Stir vigorous and continuously with a turning stick, add seasonings and Salt to taste, add some diced onion scoop moderately with a cooking spoon and fry using moderate heat.
  3. Chop the Ugwu leaves, cabbage, onion and pepper into desired sizes,galic and ginger steam on very low heat, add seasonings to taste and serve immediately.

Baked Vegetable Pie is Crab, Ham, and Veggie Bake. It's a reward for a mondstadt commission quest from the restaurant there. Photo about Assorted steamed vegetables prepared on bambu steamer. Steamed vegetables for dietary low-calorie diet. A wide variety of steamed vegetable seasoning.

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