Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kunun gyada. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kunun gyada is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Kunun gyada is something that I have loved my whole life. They are fine and they look wonderful.
Here's my version of the Natural Nigerian Kunun Gyada! Most people are familiar with the one with liquid consistency (Kunun Aya - Made with tigernut). Kunun Gyada is a Northern Nigerian gruel (light porridge) made with raw groundnuts and rice. If you know how to make Akamu (Ogi), then preparing Kunun Gyada will be a breeze for you.
To get started with this recipe, we must prepare a few ingredients. You can have kunun gyada using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kunun gyada:
- Get markadaddiyar gyada
- Prepare corn flour
- Take lemon
- Make ready sugar
Northern Recipe How to make Kunun Gyada (Kimallo). Kunun Gyada (often pronounced as "Kunu Gyada") is a northern Nigerian gruel (light porridge) made with raw groundnuts and rice. Babban girke-girke na Kunun Gyada ll. #yobestate. A samu gyada, citta, kanumfari da kimba a wanke su sai asa a na'urar markade, a markada sosai.
Instructions to make Kunun gyada:
- Zaki dama gyadar ki tace ki xuba a tukunya inya tafasa ki dama corn flour ki zuba
- Zakiga yayi kauri seki zuba lemon juice a ciki ki juya kisa sugar ki juya
- Enjoy wit delicious akara da.yaji😁
Babban girke-girke na Kunun Gyada ll. #yobestate. A samu gyada, citta, kanumfari da kimba a wanke su sai asa a na'urar markade, a markada sosai. Kunun gyada is one of the most important home-prepared weaning foods. We attempted to determine the traditional methods of preparating kunun gyada from various cereal grains and their. Free Download and Streaming Kunun Gyada on your Mobile Phone or PC/Desktop.
So that’s going to wrap this up for this special food kunun gyada recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
