Akara (beans cake)
Akara (beans cake)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, akara (beans cake). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Akara (beans cake) is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Akara (beans cake) is something which I’ve loved my whole life. They’re fine and they look fantastic.

Akara (Yoruba name) is fried bean cake. Beans is such an essential part of nutrition in Nigeria, and West Africa as a whole. Akara or Beans cake is one of those Nigerian foods that everyone loves to eat. The Igbo, Hausa, and Yoruba enjoy this delicacy.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook akara (beans cake) using 6 ingredients and 4 steps. Here is how you cook it.

loading...
The ingredients needed to make Akara (beans cake):
  1. Take Beans
  2. Get Onions
  3. Get Scotch bonnet
  4. Prepare Chilli
  5. Make ready Salt
  6. Take Oil for frying

Akara also known as fried bean cake, koose, bean balls and acaraje. This is a common breakfast in Nigerian homes. As an Amazon Associate, I earn from qualifying purchases. How to fry Akara( Beans Cake).

Instructions to make Akara (beans cake):
  1. Wash and peel off the beans coat
  2. Add scotch bonnet, onions, chilli and blend till smooth
  3. Start turning continuously till well mixed then add salt
  4. Heat some oil in a pan, scoop the batter and fry till golden brown

As an Amazon Associate, I earn from qualifying purchases. How to fry Akara( Beans Cake). How To Make AKARA Step by Step Easily Peel Beans With Processor ! Akara, also known as Bean Cakes, Bean Balls, Bean Fritas or Acarajé in Portuguese is a Nigerian breakfast recipe made with beans.

So that is going to wrap this up with this special food akara (beans cake) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!