Moi moi with spinach sauce
Moi moi with spinach sauce

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, moi moi with spinach sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Moi moi with spinach sauce is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Moi moi with spinach sauce is something that I’ve loved my entire life.

Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. I remember moi moi also being made in small tins as well, but the moin moin made in the leaves, locally called moi moi elewe, always tasted the best.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook moi moi with spinach sauce using 14 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Moi moi with spinach sauce:
  1. Prepare Beans
  2. Get Palm oil,salt
  3. Prepare Onion
  4. Prepare Scotch bonnet
  5. Get Red pepper
  6. Take Garlic,egg
  7. Prepare Seasonings,spices
  8. Make ready For the sauce
  9. Take Spinach
  10. Get Scotch bonnet
  11. Prepare Onion
  12. Prepare Garlic
  13. Make ready Oil
  14. Make ready Seasoning

It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. Moi moi can also be served with a side of garri or bread. Traditional moi moi is wrapped in Banana or ewe eran leaves. South London small batch hot sauce.

Steps to make Moi moi with spinach sauce:
  1. I Peel of my beans and wash it,I then add my pepper &onion,I blend them together
  2. I boiled my egg and mix them together I add the seasonings and palm oil
  3. I pour it inside a leather and I use steamer to steam it.
  4. I cut my spinach and wash it, I cut the vegetables that I mentioned above
  5. I stir fry it and add my seasonings and spices
  6. I then add my spinach and onion in a lower heat

Traditional moi moi is wrapped in Banana or ewe eran leaves. South London small batch hot sauce. Cooking directions for Plantain Moi Moi(Ukpo Ogede) - Place the unripe plantain flour (or corn meal) into a bowl, add a little warm water and mix the flour until you get a smooth paste. How To Make Nigeria Oven Moi Moi Fast And Easy. Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of Quick , easy and healthier Egusi soup, made with lots of spinach.

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