Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, moi moi with spinach sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. I remember moi moi also being made in small tins as well, but the moin moin made in the leaves, locally called moi moi elewe, always tasted the best.
Moi moi with spinach sauce is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Moi moi with spinach sauce is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have moi moi with spinach sauce using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Moi moi with spinach sauce:
- Get Beans
- Prepare Palm oil,salt
- Get Onion
- Prepare Scotch bonnet
- Make ready Red pepper
- Get Garlic,egg
- Take Seasonings,spices
- Get For the sauce
- Prepare Spinach
- Make ready Scotch bonnet
- Take Onion
- Prepare Garlic
- Get Oil
- Make ready Seasoning
It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. Moi moi can also be served with a side of garri or bread. Traditional moi moi is wrapped in Banana or ewe eran leaves. South London small batch hot sauce.
Instructions to make Moi moi with spinach sauce:
- I Peel of my beans and wash it,I then add my pepper &onion,I blend them together
- I boiled my egg and mix them together I add the seasonings and palm oil
- I pour it inside a leather and I use steamer to steam it.
- I cut my spinach and wash it, I cut the vegetables that I mentioned above
- I stir fry it and add my seasonings and spices
- I then add my spinach and onion in a lower heat
Traditional moi moi is wrapped in Banana or ewe eran leaves. South London small batch hot sauce. Cooking directions for Plantain Moi Moi(Ukpo Ogede) - Place the unripe plantain flour (or corn meal) into a bowl, add a little warm water and mix the flour until you get a smooth paste. How To Make Nigeria Oven Moi Moi Fast And Easy. Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of Quick , easy and healthier Egusi soup, made with lots of spinach.
So that’s going to wrap it up with this special food moi moi with spinach sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!