Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, orange flavoured avocado corn sauce with potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Orange flavoured avocado corn sauce with potatoes is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Orange flavoured avocado corn sauce with potatoes is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook orange flavoured avocado corn sauce with potatoes using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Orange flavoured avocado corn sauce with potatoes:
- Get Half bowl of boiled Irish potatoes
- Take Oninos and garlic
- Take I green pepper
- Make ready 2 scotch bonnet
- Make ready 2 boiled fresh corn
- Make ready Carrots
- Make ready I avocado pear
- Prepare 1 table spoon lime
- Make ready 2 fresh oranges
- Take 2 cube seasoning
- Prepare Spices (curry,thyme, all purpose)
- Get 3 table spoon oil
But most often I would opt for more food. Although roasted garlic is very mellow as compared to raw garlic; it adds a lot of depth and flavor in these mashed potatoes. Carrots, potatoes, lentils, and kale are the stars of this wholesome curried soup. A homemade corn stock is the base of this cozy bowl - and you can save and freeze the leftover stock to use in other recipes.
Instructions to make Orange flavoured avocado corn sauce with potatoes:
- Chop all your ingredients, squize oranges to extract the juice, blend avocado with lime.
- In oil,stirfry onions for 2 min and add pepper and stirfry for a min
- Add corn and carrots stir for a min
- Add up the blended avocado mix allow simmer for a min
- Then add the orange juice mix well and
- Finally add the potatoes mix allow simmer for 2 min
- Bon appetit 😋
Carrots, potatoes, lentils, and kale are the stars of this wholesome curried soup. A homemade corn stock is the base of this cozy bowl - and you can save and freeze the leftover stock to use in other recipes. As for the homemade chicken broth, it's flavored with garlic, ginger, soy sauce, Chinese. This avocado corn salad topped with lime juice and fresh basil. This salad is the perfect healthy summer side dish because there's no cooking involved!
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