Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, kosai. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kosai (湖西市, Kosai-shi) is a city located in far western Shizuoka Prefecture, Japan. Kosai from Mapcarta, the free map. Kosai is a city located in far western Shizuoka Prefecture, Japan. Kosai Tourism Kosai Hotels Bed and Breakfast Kosai Kosai Holiday Packages Flights to Kosai Kosai Attractions Kosai Travel Forum Kosai Photos Kosai Map Kosai Guide.
Kosai is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Kosai is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook kosai using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kosai:
- Prepare 4 cups Beans
- Take 4 cups Oil
- Get 7 medium size Pepper
- Make ready Salt(pinch)
- Make ready 2 medium bulb Onion
- Take Maggi(to your taste)
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Steps to make Kosai:
- Pick all the dirty particles and small stones in the beans,use motor and pestle to remove the beans coat
- Sieve the coat through strainer,wash beans and pick the remaining coats
- Add onions and pepper and grind beans into a fine and smooth paste. Use a ladle spoon and beat the paste until smooth and fluffy. Add maggi and salt and beat again
- Use a medium spoon and scoop the paste in to hot oil and fry
- Flip the other side and fried until golden brown
- Serve with koko,kunu or custard. Enjoy!
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So that is going to wrap this up with this exceptional food kosai recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
