Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, moi-moi with onion sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Moi-moi with onion sauce is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Moi-moi with onion sauce is something which I’ve loved my whole life.
Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time.
To begin with this particular recipe, we must first prepare a few components. You can cook moi-moi with onion sauce using 27 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moi-moi with onion sauce:
- Take For the moi-moi
- Make ready 2 tins beans
- Make ready Pepper-3 large
- Take 1 large onion
- Take 1 cookspooon oil
- Make ready Maggi
- Prepare Curry_1& half tsp
- Get Ground ginger
- Take Ground garlic
- Get Onga_1satchet
- Take Black pepper_1tsp
- Take Salt _1sp
- Prepare Cinnamon_
- Get For the onion sauce
- Prepare Onions
- Take Red Pepper
- Make ready Black pepper
- Get Fish
- Get Tomatoes
- Make ready Garlic powder
- Make ready Ground garlic
- Take Ground ginger
- Prepare Maggi
- Prepare Salt
- Make ready Cinnamon
- Prepare Curry
- Make ready Groundnut oil
Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking. If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I suggest you watch the series of videos. Moin moin/moi moi is a Nigerian Beans pudding cake.
Instructions to make Moi-moi with onion sauce:
- For the moi-moi*. *direction* - - _Wash your beans (make sure to remove all the black curb) and let it soak in water for about half an hour - _chop the onions and keep aside - _wash the red pepper and keep aside as well - _add the beans into a blender
- Add the red pepper, onions and small amount of water and blend - _ the mixture shouldn't be too thick or watery - _ add the spices(Maggi,Curry,onga,cinnamon powder,salt,garlic,black pepper, ginger) - and mix thoroughly - _add 1cookspoon groundnut oil - And mix - _get a nylon and pour small amount of the mixture using a cooking spoon or a cup and tie the nylon leaving some space inside the nylon - _repeat the procedure for the rest of the mixture
- Add the tied nylon containing the mixture into a cooking pot and add water - _ put on fire and allow to boil for one to one and a half hour - _ when it's done (i.e when the mixture is bit tough and not sticking to the nylon) take it down from the fire, remove the moi-moi from the water and allow to cool
- For the onion sauce - - _chop the onions, tomatoes,and red pepper - _put a sauce pan on fire and add little oil - _add the chopped ingredients into the sauce pan and stir for 2mins - _allow to sit on fire for 7 more mins - _add the fish flesh, the spices and stir - _allow to sit for another 2mins - _your onion sauce is ready
If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I suggest you watch the series of videos. Moin moin/moi moi is a Nigerian Beans pudding cake. This food is very versatile because it pairs well with different foods like Garri, Ogi, Bread, etc. Moin Moin/ Moi moi is traditionally steamed inside a Pot using leaves such as the "Ewe eran " (Thaumatococcus daniellii) or Banana leaves. Wash off the black eye and membrane covering.
So that’s going to wrap it up for this exceptional food moi-moi with onion sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
