Kosai
Kosai

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kosai. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kosai is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Kosai is something which I have loved my whole life.

Kosai (湖西市, Kosai-shi) is a city located in far western Shizuoka Prefecture, Japan. Kosai from Mapcarta, the free map. Kosai is a city located in far western Shizuoka Prefecture, Japan. Kosai Tourism Kosai Hotels Bed and Breakfast Kosai Kosai Holiday Packages Flights to Kosai Kosai Attractions Kosai Travel Forum Kosai Photos Kosai Map Kosai Guide.

To get started with this recipe, we must prepare a few components. You can cook kosai using 6 ingredients and 2 steps. Here is how you cook it.

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The ingredients needed to make Kosai:
  1. Make ready Wake
  2. Prepare Albasa
  3. Prepare Attaruhu
  4. Make ready Maggi
  5. Prepare Gishiri
  6. Take Mai

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Instructions to make Kosai:
  1. A sirfa wake a wanke sai a cire sauran hancin da bai fita ba A zuba attaruhu da albasa a markada sannan a zuba maggi da gishiri kadan sai a bugashi sosai da ludayi yadda zaiyi kyan suya
  2. A dora mai a wuta idan yayi zafi sai ana zuba kullin kadan kadan da spoon a barshi ya soyu sai ajuya ya kara soyuwa a kwashe

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So that’s going to wrap this up for this special food kosai recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!