Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, kunun aya. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Kunun Aya is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Kunun Aya is something that I’ve loved my entire life. They’re nice and they look fantastic.
kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kunun aya using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kunun Aya:
- Prepare 3 cups tiger nut
- Take 8 pieces dates
- Take 1 whole coconut
- Get 1 ginger
- Get 2 cups sugar
- Take Coconut flavor
- Prepare Kanufari
- Take 3 cups tiger nut
See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.
Steps to make Kunun Aya:
- In bowl soak ur tigernut for 3 days, after dt add ur dice coconut, remove d balls from d dates, kanufari, and chop ginger
- Blend it n sieve it, then add ur sugar, flavor n some crush ice blocks. Now u can serve
It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.
So that is going to wrap it up with this exceptional food kunun aya recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
