Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cous-cous pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cous-cous pudding is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cous-cous pudding is something which I’ve loved my entire life.
Learn how to make Creamy Couscous Pudding. The Best Couscous Pudding Recipes on Yummly Warm Couscous Pudding (vegan), Caakiri (african Couscous Pudding), Caakiri (couscous Pudding). Steamed Couscous with Golden Raisins and Olive oil.
To get started with this recipe, we must first prepare a few components. You can cook cous-cous pudding using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cous-cous pudding:
- Take Cous cous
- Take Water
- Take Liquid milk
- Prepare Condensed milk
- Get Coconut flavour
- Make ready Fresh stramberry (optional)
This creamy pudding made with couscous instead of rice is topped with caramelized pecans for a sweet make-ahead treat with minimal prep. Instead of rice pudding try couscous pudding; this combination of fruit, nuts and spices is so delicious as well as healthy. Cous cous is a favorite of mine! Honeyed Couscous Pudding. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Cous-cous pudding:
- Boil water and cook the cous cous for 10 minutes on low heat.let it cool
- In a bowl pour in one cup of liquid milk,1/4 cup of condensed milk,and half teaspoon of coconut flavour,stir and add in the cooled cous cous.
- Add the chopped fruits and refrigerate for 30 minutes.
- Done!
Cous cous is a favorite of mine! Honeyed Couscous Pudding. this link is to an external site that may or may not meet accessibility guidelines. Couscous pudding is ready in minutes and can be made with any dried or fresh fruit and nuts Remove almond milk pudding from heat and add the cooked couscous mixture. Growing up as one of three daughters of a home economics teacher, dinners were always organized and planned. Dessert was my elder sister's specialty.
So that’s going to wrap it up with this special food cous-cous pudding recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
