Cous-cous pudding
Cous-cous pudding

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, cous-cous pudding. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cous-cous pudding is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cous-cous pudding is something which I have loved my entire life.

Learn how to make Creamy Couscous Pudding. The Best Couscous Pudding Recipes on Yummly Warm Couscous Pudding (vegan), Caakiri (african Couscous Pudding), Caakiri (couscous Pudding). Steamed Couscous with Golden Raisins and Olive oil.

To get started with this recipe, we must prepare a few components. You can have cous-cous pudding using 6 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Cous-cous pudding:
  1. Take Cous cous
  2. Get Water
  3. Get Liquid milk
  4. Make ready Condensed milk
  5. Prepare Coconut flavour
  6. Take Fresh stramberry (optional)

This creamy pudding made with couscous instead of rice is topped with caramelized pecans for a sweet make-ahead treat with minimal prep. Instead of rice pudding try couscous pudding; this combination of fruit, nuts and spices is so delicious as well as healthy. Cous cous is a favorite of mine! Honeyed Couscous Pudding. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Cous-cous pudding:
  1. Boil water and cook the cous cous for 10 minutes on low heat.let it cool
  2. In a bowl pour in one cup of liquid milk,1/4 cup of condensed milk,and half teaspoon of coconut flavour,stir and add in the cooled cous cous.
  3. Add the chopped fruits and refrigerate for 30 minutes.
  4. Done!

Cous cous is a favorite of mine! Honeyed Couscous Pudding. this link is to an external site that may or may not meet accessibility guidelines. Couscous pudding is ready in minutes and can be made with any dried or fresh fruit and nuts Remove almond milk pudding from heat and add the cooked couscous mixture. Growing up as one of three daughters of a home economics teacher, dinners were always organized and planned. Dessert was my elder sister's specialty.

So that is going to wrap it up with this special food cous-cous pudding recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!