Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, kununjeda. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
KununJeda is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. KununJeda is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have kununjeda using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make KununJeda:
- Prepare Groundnut (grinded smooth)
- Prepare Rice (blended smooth)
- Make ready Sugar
Steps to make KununJeda:
- Put water in the quantity you want and then put a portion of the groundnut in a pap sieve and gently squeeze in in the pot of water, that extracts the oil and milk from the groundnut, once don put it on the fire and allow it to boil, while you wait for it to boil mix a little blended rice in a little quantity of water and once the groundnut fluid boils bring it down and gently pour the rice mix in the water while you stir with a spatula.
- The rice thickens it. Then add your sugar like you would in pap and it's ready.
So that’s going to wrap it up with this exceptional food kununjeda recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
