Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, milk crackers with chocolate sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Milk crackers with chocolate sauce is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Milk crackers with chocolate sauce is something that I’ve loved my whole life.
For the caramel sauce: Caramelize the sugar in a saucepan, add the cream and let simmer until thickened. Remove from heat and let cool slightly. Repeat the layering with the remaining crackers and caramel sauce. Arrange the second cake layer on top and coat with melted chocolate.
To begin with this recipe, we have to prepare a few components. You can have milk crackers with chocolate sauce using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Milk crackers with chocolate sauce:
- Make ready 1 cup flour
- Take 2 Tbsp sugar
- Take 1/4 tsp salt
- Take 1/2 tsp oil
- Make ready 3 tbspn powdered milk
- Prepare 1/2 milk flavour
- Get 1/3 cup water
- Get Chocolate sauce
- Take 1 tbsp cocoa powder
- Take 2 tbsp sugar
- Take 2 tbsp powdered milk
- Make ready 1/4 tsp flavor
- Take 1/4 cup flour
- Make ready Thickner (for d chocolate)
- Make ready 1 tsp flour
- Get 1 tsp water
Milk chocolate will make this very sweet, so you might. Peanut butter-filled crackers with chocolate or white chocolate coating. I dipped them in milk chocolate chips melted with a dab of shortening instead of the almond bark and they were amazing! They tasted like the girl scout cookies I believe they're called "tagalongs" I highly recommend using.
Instructions to make Milk crackers with chocolate sauce:
- Mix all d ingredients and till u get d perfect tho then knead well and roll out to a very thin consistency then u cut out then use fork to pierce it to let air in
- Then fry till golden brown
- For d chocolate sauce
- Then all d ingredients and stir in a low flame after 2 mins add ur thickener it done serve with ur crackers
I dipped them in milk chocolate chips melted with a dab of shortening instead of the almond bark and they were amazing! They tasted like the girl scout cookies I believe they're called "tagalongs" I highly recommend using. Super moist chocolate cupcakes with a graham cracker crust, topped with a super light and airy Then I finished them off with a little chocolate sauce and a sprinkle of graham cracker crumbs. With the graham cracker crust, chocolate cupcake and marshmallow frosting, they really are like eating a. Chocolate Caramel Cracker Candy - Saltine crackers layered with homemade caramel and drizzled with dark chocolate.
So that is going to wrap it up with this special food milk crackers with chocolate sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
