Milk crackers with chocolate sauce
Milk crackers with chocolate sauce

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, milk crackers with chocolate sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Milk crackers with chocolate sauce is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Milk crackers with chocolate sauce is something that I’ve loved my entire life.

For the caramel sauce: Caramelize the sugar in a saucepan, add the cream and let simmer until thickened. Remove from heat and let cool slightly. Repeat the layering with the remaining crackers and caramel sauce. Arrange the second cake layer on top and coat with melted chocolate.

To begin with this recipe, we have to first prepare a few components. You can cook milk crackers with chocolate sauce using 16 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Milk crackers with chocolate sauce:
  1. Take 1 cup flour
  2. Get 2 Tbsp sugar
  3. Make ready 1/4 tsp salt
  4. Get 1/2 tsp oil
  5. Get 3 tbspn powdered milk
  6. Make ready 1/2 milk flavour
  7. Get 1/3 cup water
  8. Make ready Chocolate sauce
  9. Make ready 1 tbsp cocoa powder
  10. Prepare 2 tbsp sugar
  11. Make ready 2 tbsp powdered milk
  12. Get 1/4 tsp flavor
  13. Make ready 1/4 cup flour
  14. Get Thickner (for d chocolate)
  15. Get 1 tsp flour
  16. Prepare 1 tsp water

Milk chocolate will make this very sweet, so you might. Peanut butter-filled crackers with chocolate or white chocolate coating. I dipped them in milk chocolate chips melted with a dab of shortening instead of the almond bark and they were amazing! They tasted like the girl scout cookies I believe they're called "tagalongs" I highly recommend using.

Steps to make Milk crackers with chocolate sauce:
  1. Mix all d ingredients and till u get d perfect tho then knead well and roll out to a very thin consistency then u cut out then use fork to pierce it to let air in
  2. Then fry till golden brown
  3. For d chocolate sauce
  4. Then all d ingredients and stir in a low flame after 2 mins add ur thickener it done serve with ur crackers

I dipped them in milk chocolate chips melted with a dab of shortening instead of the almond bark and they were amazing! They tasted like the girl scout cookies I believe they're called "tagalongs" I highly recommend using. Super moist chocolate cupcakes with a graham cracker crust, topped with a super light and airy Then I finished them off with a little chocolate sauce and a sprinkle of graham cracker crumbs. With the graham cracker crust, chocolate cupcake and marshmallow frosting, they really are like eating a. Chocolate Caramel Cracker Candy - Saltine crackers layered with homemade caramel and drizzled with dark chocolate.

So that is going to wrap this up for this special food milk crackers with chocolate sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!