Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Also, I opted to use sweet potatoes instead of using regular potatoes. If you've never tried to make a creamy sauce from sweet potatoes, it's definitely time to give it a try. Sweet potatoes baked in olive oil and then dipped in a cool and creamy sauce with hints of spicy mustard and real maple syrup make a delicious side dish! We love fries around this place - I make.
Potato Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Potato Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook potato sauce using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Potato Sauce:
- Get Potatoes (boiled)
- Get Scotch bonnet (grinded)
- Take Seasonings
- Prepare Onions (sliced)
- Make ready Curry
- Prepare Oil
These useful spices can be used to cook so many different meals! Serve with colorful sautéed bell peppers and zucchini for a more colorful, veggie-packed meal. Potatoes in Tomato Sauce are made all over Mediterranean area, from Spain to Italy and Greece. Scrub each potato clean with a scouring pad (or the abrasive side of a dish sponge).
Instructions to make Potato Sauce:
- In a pan, add oil and sliced onions, scotch bonnet, seasonings and curry. Saute in a medium heat. Finally add the boiled potatoes, stir fry for 2 minutes. Close lid and allow to cook. I served mine with Paratha. Bon appétit! 😘😘😘
Potatoes in Tomato Sauce are made all over Mediterranean area, from Spain to Italy and Greece. Scrub each potato clean with a scouring pad (or the abrasive side of a dish sponge). These potatoes are cooked in vegetable broth with thyme and parsley. The broth mixture is then thickend with cornstarch to make a sauce which is served over the potatoes. Prepare the Potatoes: First, clean, peel and slice the potatoes.
So that is going to wrap it up for this exceptional food potato sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
