Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Also, I opted to use sweet potatoes instead of using regular potatoes. If you've never tried to make a creamy sauce from sweet potatoes, it's definitely time to give it a try. Sweet potatoes baked in olive oil and then dipped in a cool and creamy sauce with hints of spicy mustard and real maple syrup make a delicious side dish! We love fries around this place - I make.
Potato Sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Potato Sauce is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have potato sauce using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Potato Sauce:
- Get Potatoes (boiled)
- Make ready Scotch bonnet (grinded)
- Prepare Seasonings
- Prepare Onions (sliced)
- Prepare Curry
- Get Oil
These useful spices can be used to cook so many different meals! Serve with colorful sautéed bell peppers and zucchini for a more colorful, veggie-packed meal. Potatoes in Tomato Sauce are made all over Mediterranean area, from Spain to Italy and Greece. Scrub each potato clean with a scouring pad (or the abrasive side of a dish sponge).
Instructions to make Potato Sauce:
- In a pan, add oil and sliced onions, scotch bonnet, seasonings and curry. Saute in a medium heat. Finally add the boiled potatoes, stir fry for 2 minutes. Close lid and allow to cook. I served mine with Paratha. Bon appétit! 😘😘😘
Potatoes in Tomato Sauce are made all over Mediterranean area, from Spain to Italy and Greece. Scrub each potato clean with a scouring pad (or the abrasive side of a dish sponge). These potatoes are cooked in vegetable broth with thyme and parsley. The broth mixture is then thickend with cornstarch to make a sauce which is served over the potatoes. Prepare the Potatoes: First, clean, peel and slice the potatoes.
So that’s going to wrap it up with this special food potato sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
