Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, egg rolls. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Egg rolls is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Egg rolls is something which I’ve loved my entire life. They are fine and they look wonderful.
Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls.
To begin with this particular recipe, we have to prepare a few components. You can have egg rolls using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Egg rolls:
- Get 1 Egg (beaten)
- Take 2 Cups - Flour
- Take 4 Tbsps - Sugar
- Prepare 1 Tsp - Baking Powder
- Make ready 1/4 Tsp - Salt
- Take 2 Tbsp - Butter (melted)
- Take 8-9 Tbsps - Luke warm water
- Prepare 5 Eggs Boiled
- Get Oil for deep frying
Remove from oil and drain on paper towels or rack. Put on serving plate and top with sesame seeds if desired. The Best Egg Rolls Recipes on Yummly Baked Pork Egg Rolls, Santa Fe Egg Rolls, Bacon And Egg Rolls breakfast Egg Rolls.
Instructions to make Egg rolls:
- In a large bowl, mix together the flour, baking powder, salt, and sugar.
- Use your fingers to blend the butter into the flour until it is crumbly.
- Add the beaten egg and mix together.
- The dough should look dry at this point.
- Begin to introduce the water a little at a time and work the dough till dough is soft and sticky but still workable.
- Work the dough for about a minute then cover it and let it rest for about 15 to 20 minutes.
- Work the dough again for a couple of seconds to a minute and divide it into 5.
- Tightly wrap each of the dough around each Egg.
- Fry on a medium heat turning over and over again until it’s golden brown.
- Enjoy!
The Best Egg Rolls Recipes on Yummly Baked Pork Egg Rolls, Santa Fe Egg Rolls, Bacon And Egg Rolls breakfast Egg Rolls. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven.
So that’s going to wrap this up for this exceptional food egg rolls recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
