Fried tilapia fish with chips sauce and plantain
Fried tilapia fish with chips sauce and plantain

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, fried tilapia fish with chips sauce and plantain. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fried tilapia fish with chips sauce and plantain is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Fried tilapia fish with chips sauce and plantain is something that I have loved my entire life. They are fine and they look fantastic.

How to make tilapia fish and sauce with Fried plantain. Oven roasted tilapia, plantain and pepper sauce. Fried Tilapia or any kind of fried fish is easy to cook. I'm sure that we all have our own ways of frying fish.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fried tilapia fish with chips sauce and plantain using 19 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Fried tilapia fish with chips sauce and plantain:
  1. Get Tilapia
  2. Make ready Onions
  3. Get Pepper
  4. Prepare Salt
  5. Prepare Maggi
  6. Get Plantain
  7. Take Plantain
  8. Take Oil
  9. Take Salt
  10. Take Chip's
  11. Make ready Potato
  12. Get Oil
  13. Take Salt
  14. Take Sauce
  15. Make ready Onions
  16. Prepare Oil
  17. Take Pepper
  18. Prepare Maggi
  19. Get Salt

Categories: Easy Tilapia Recipes Fish Tilapia Recipes Easy Main Dish Main Dish Easy Lunch Recipes Lunch British European Recipes Potato. Dredge fish pieces in the flour mixture. Drop the floured fish pieces into the batter to coat, then lift out with tongs and Serve immediately with lemon wedges and tartar sauce. I have always been a fan for beer battered fried fish.

Instructions to make Fried tilapia fish with chips sauce and plantain:
  1. Marinate your fridge with pepper onions maggi and salt and marinate for 2 hours
  2. Then cut your plantain and chips and fry
  3. In another pot add oil onions pepper and fry until soft
  4. Then heat oil in a pan and add your marinated fish and fry until it turns golden brown

Drop the floured fish pieces into the batter to coat, then lift out with tongs and Serve immediately with lemon wedges and tartar sauce. I have always been a fan for beer battered fried fish. My only issue with this was that the breading did not come out as crispy. Caution should be used when deep frying the fish; make sure you have plenty of room and a big pot. Nothing is more stunning at the dinner table than serving a whole fried fish with a fragrant unctuous sauce.

So that is going to wrap it up with this special food fried tilapia fish with chips sauce and plantain recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!