Sudan kubza, potato sauce & fried chicken
Sudan kubza, potato sauce & fried chicken

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sudan kubza, potato sauce & fried chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sudan kubza, potato sauce & fried chicken is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Sudan kubza, potato sauce & fried chicken is something which I have loved my whole life. They’re fine and they look fantastic.

See great recipes for Sudan kubza, potato sauce & fried chicken too! I was wondering of what to take for iftar, I intended to do potato soup with roti but in the process of making it, this idea came up to mind & i ended up with this amazing dishes #FPPC. To make this vegan sweet potato pasta sauce, start with baking or cooking your sweet potato until the flesh is soft. The easiest and quickest way is to microwave it.

To get started with this recipe, we have to prepare a few ingredients. You can have sudan kubza, potato sauce & fried chicken using 17 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Sudan kubza, potato sauce & fried chicken:
  1. Prepare 2 cups flour
  2. Get 1/4 tspn of salt
  3. Prepare 1 tspn of yeast
  4. Make ready 1 tspn of vegetable oil
  5. Get Potato sauce
  6. Prepare 10 Irish potatoes
  7. Make ready 2 tbspn vegetable oil
  8. Prepare 1/3 cup pulp
  9. Take 5 scotchbonnet, 1medium sized onion, 1large green pepper,2carrots
  10. Take 3 maggi seasonings, spices & curry
  11. Make ready Fried chicken
  12. Take 2 broilers chicken
  13. Take 2 large onion
  14. Make ready 1 tbspn spices, 4 seasoning cubes
  15. Get 6 meshed fresh garlic
  16. Get 1/2 tbspn salt
  17. Take Vegetable oil

Tender potatoes with tomato sauce, an easy vegan main meal, or a delicious side for almost anything you can think of. However, you can make these potatoes with tomato sauce all through the year using regular ones. All you have to change is cutting them into more pieces than you would cut the. Chicken And Potatoes With Garlic Parmesan Cream Sauce by Damn Delicious.

Steps to make Sudan kubza, potato sauce & fried chicken:
  1. Add up the dry ingredients in a clean bowl, mix & add the oil, use warm water to make a soft & sticky dough. Knead the dough for 10mins.Cover the dough with a clean cloth & keep in a warm place for 15mins.
  2. Flatten the dough & use a round object to pierce different portion in it, set the pan on flame at low heat & turn each side.
  3. Peel the potatoes & wash, add water & salt to it & boil for 10mins. Grate the scotch bonnet, chop the green pepper & dice the carrot after washing. In a pan, pour the pulp(blended, boiled & drained tomatoes, onions & scot bonnet) add the oil & diced carrot, set on flame & stir. Add seasonings, curry & spices and mix.
  4. Add up the grated onion, scotch bonnet & chopped green pepper, stir continuously at low heat, add the boiled potato & mix, add warm water & close it for 2mins, off the flame.
  5. Remove the chicken skin & wash, add salt, seasoning cubes & spices, add the meshed garlic, add sliced onion & add 6 cups of water & boil for 40mins.
  6. Drain & fry in oil.
  7. Serve & enjoy!

All you have to change is cutting them into more pieces than you would cut the. Chicken And Potatoes With Garlic Parmesan Cream Sauce by Damn Delicious. Agriculture in Sudan plays an important role in that country's economy. Agriculture and livestock raising are the main sources of livelihood for most of the Sudanese population. Simply blend the cooked potatoes, onions, carrots, and cashews (or white beans) in a food processor or blender with spices.

So that’s going to wrap it up with this exceptional food sudan kubza, potato sauce & fried chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!