Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, kununjeda. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
KununJeda is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. KununJeda is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have kununjeda using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make KununJeda:
- Make ready Groundnut (grinded smooth)
- Take Rice (blended smooth)
- Make ready Sugar
Steps to make KununJeda:
- Put water in the quantity you want and then put a portion of the groundnut in a pap sieve and gently squeeze in in the pot of water, that extracts the oil and milk from the groundnut, once don put it on the fire and allow it to boil, while you wait for it to boil mix a little blended rice in a little quantity of water and once the groundnut fluid boils bring it down and gently pour the rice mix in the water while you stir with a spatula.
- The rice thickens it. Then add your sugar like you would in pap and it's ready.
So that is going to wrap this up for this exceptional food kununjeda recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
