Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kosai. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kosai is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Kosai is something that I’ve loved my entire life. They are nice and they look wonderful.
Kosai (湖西市, Kosai-shi) is a city located in far western Shizuoka Prefecture, Japan. Kosai from Mapcarta, the free map. Kosai is a city located in far western Shizuoka Prefecture, Japan. Kosai Tourism Kosai Hotels Bed and Breakfast Kosai Kosai Holiday Packages Flights to Kosai Kosai Attractions Kosai Travel Forum Kosai Photos Kosai Map Kosai Guide.
To begin with this recipe, we must prepare a few ingredients. You can have kosai using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kosai:
- Get 1 cup wake
- Take Tarugu uku
- Prepare Tattasai daya
- Get 1 t spn salt
- Get 1 onion
- Make ready Oil for frying
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Instructions to make Kosai:
- Ki gyara wake bayan kin surfa ki cire hancinsa. Ki gyara tarugu da tattasa ki zuba a ciki. Ki markada a blender
- Ki yanka albasa ki zuba gishiri ki buga sosai.
- Ki zuba mai a kasko idan ya yi zafi sai ki fara sakin kosanki, girman yadda kike so.
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