BEAN CAKE(moi-moi with egg)
BEAN CAKE(moi-moi with egg)

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, bean cake(moi-moi with egg). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

BEAN CAKE(moi-moi with egg) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. BEAN CAKE(moi-moi with egg) is something that I have loved my entire life. They are nice and they look wonderful.

Cooking moi moi without peeling beans skin is a great saver. It helps one finish with the preparation and cooking of moi moi in minutes. I cooked some moimoi following your instructions but they came out hard like cake. I want them to be soft.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bean cake(moi-moi with egg) using 8 ingredients and 10 steps. Here is how you cook it.

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The ingredients needed to make BEAN CAKE(moi-moi with egg):
  1. Make ready 1 Cup beans
  2. Take 2 bell peppers
  3. Make ready 3 Scotch bonnets (attarugu)
  4. Prepare 2 spoons cray fish
  5. Take 3 eggs
  6. Take Seasoning cubes for taste
  7. Get Oil you can use palm oil
  8. Take Half cup water for blending

Moi Moi This delicious bean cake is a must have this festive season. I call it "protein galore" from the beans to the eggs, fish, liver, some even add. These useful spices can be used to cook so many different meals! Moi moi a delicious steamed puréed bean dish usually found in West African menu.

Steps to make BEAN CAKE(moi-moi with egg):
  1. Soak beans,and remove peel just like you would do for moi moi,using mortar and pistol or using blender
  2. Wash your peppers and onion,add to the soaked and peeled beans
  3. Add cray fish and blend with half cup water until desired consistency is achieved
  4. Now add your seasoning
  5. Mix your eggs,add in vegetables,I used Shallots add seasoning cube.
  6. Pour the moi moi mixture into a plastic jar or any object to achieve desired shape
  7. Pour the egg mixture on top and cover,
  8. Place gently into boiling water,or if you wish,then bake (not in plastic then)
  9. Leave to cook until you place a knife into it and comes out clean
  10. Your bean cake is ready

These useful spices can be used to cook so many different meals! Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. This mouth watering goodness will delight your tastebuds and.

So that’s going to wrap this up for this special food bean cake(moi-moi with egg) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!