Kheer( Indian rice pudding
Kheer( Indian rice pudding

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kheer( indian rice pudding. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. Learn how to make Indian Rice pudding (One of the most popular Indian dessert) made using milk, rice, sugar, saffron and green cardamom. If you are looking for a comforting and delicious dessert, nothing comes close to a bowl of old fashioned creamy Rice Pudding.

Kheer( Indian rice pudding is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Kheer( Indian rice pudding is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook kheer( indian rice pudding using 6 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Kheer( Indian rice pudding:
  1. Make ready 1 cup per boiled rice
  2. Get 3 cups powdered milk diluted with water
  3. Get To taste suger
  4. Make ready Rusted nut
  5. Prepare Dates
  6. Prepare Flavor

If you've never tried kheer before, it's basically a milky pudding-like dessert that has a thinner consistency than American rice pudding. Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Transfer the rice pudding to a bowl.

Steps to make Kheer( Indian rice pudding:
  1. Pour the diluted milk in clean pot and bring to boil, add your per boiled rice and cook till the mixture thickens,
  2. Meanwhile be stirring it to avaid sticking to the pot
  3. Add sugars,be stirring till you achieved your desired thickness.
  4. Off the stove and add one tablespoon vanilla flavor and stir well,allow to cool.
  5. Serve in a small bowls and garnish with crushed nuts and dates,
  6. Enjoy

It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Transfer the rice pudding to a bowl. Add the sugar and taste, adding more sugar if you want it sweeter. Add the chopped pistachios, stir well, and leave to cool. A recipe for Slow-Cooker Kheer aka Indian Rice Pudding.

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