Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, bread omelette. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bread Omelet just needs bread slices and omelette mixture and the bread slices are dipped over the omelette spread and cooked till perfection… Ingredients required to make this simple omelette. Bread omelette, the tasty Indian snack is a dish that no one can resist eating. With different methods of making, bread omelette has its own place in Indian street food. Bread Omelette is a very popular South Indian street food, especially in Chennai.
Bread omelette is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Bread omelette is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have bread omelette using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bread omelette:
- Take Slice bread
- Prepare Egg
- Make ready Seasonings
- Get Butter
- Prepare Green peppers
- Get Onions
How to make savory bread omelette in a easy way. Here is a easy to prepare bread omlette recipe. Bread omelette is one among the quickest breakfast on a busy day. Masala Omelette Recipe, How to make Masala Omelette
Instructions to make Bread omelette:
- Cut bread,add but in a pan and give bread a quick toast on both sides until slightly brown
- In a bowl add in ur eggs, seasonings,onions, peppers and give it a whisk
- In a pan add in butter,pour in ur whisked egg,allow it thicken den add in ur slice bread,flip and turn covering d whole bread wit d egg.
- Bread omelette is ready
Bread omelette is one among the quickest breakfast on a busy day. Masala Omelette Recipe, How to make Masala Omelette Omelette recipe - An omelet is a basic dish made by frying beaten eggs in oil or butter. Omelette is eaten across the world so it is made with so many variations. It can be made using veggies, leafy.
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