Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, plantain chips. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips! Have you ever tried plantain chips?
Plantain chips is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Plantain chips is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook plantain chips using 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Plantain chips:
- Make ready Unripe plantain
- Prepare Vegetable oil
Plantain Chips - Crispy, crunchy and addictive fried or baked plantain chips paired with sweet tango mango avocado salsa for a wonderful late night snack time or as appetizers! A wide variety of plantain chips options are available to you Crispy, baked plantain chips with garlicky guacamole! How long do plantain chips keep? We recommend storing them in an airtight container at room temperature to keep them crisp.
Instructions to make Plantain chips:
- Wash and peel up the skin
- Slice and fry it 👌
How long do plantain chips keep? We recommend storing them in an airtight container at room temperature to keep them crisp. These homemade Baked Plantain Chips are crunchy, healthy, and delicious! Make this recipe once and you'll never buy them from the store again. The plantains you see in the store are usually green.
So that is going to wrap it up with this special food plantain chips recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
