Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried plantain with scrambled eggs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Subscribe like and share for more recipes. Always a perfect breakfast or dinner in a Nigerian household. Habanero can be reduced or replaced with red bell peppers if you can't stand the heat. Hey Foodies, thank you for stopping by, here's another quick meal I made.
Fried plantain with scrambled eggs is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Fried plantain with scrambled eggs is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have fried plantain with scrambled eggs using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried plantain with scrambled eggs:
- Get 2 Plantain
- Prepare 3 eggs
- Make ready Tomatoes
- Make ready Tattasai
- Make ready Onions
- Make ready Green pepper
- Take Vegetable oil
- Get Maggi
- Make ready Salt
- Take Curry
When they are golden, remove from pan and place onto a plate covered with a paper Flatten the fried plantain. Fried Plantain Recipe Plantain Bread Plantain Recipes Ripe Plantain Jamaican Recipes Yummy Snacks Tandoori Chicken Side Dishes Fries. How to Prepare Fried Ripe Plantain with Fried egg/A. A DoDo in Yoruba/From Chiomas kitchen.
Steps to make Fried plantain with scrambled eggs:
- Peel your plantain and cut into desired shape then add little salt. Then fry in hot oil.
- For the scrambled eggs, break 3 eggs in a bowl, then cut ur onions, tomatoes, tattasai and green pepper and add your maggi and curry. Then beat the egg.
- Put oil in a pan then put ur eggs and scramble in the pan until done. Enjoy
How to Prepare Fried Ripe Plantain with Fried egg/A. A DoDo in Yoruba/From Chiomas kitchen. Plantains aren't very popular in the U. S., but they're one of the most delicious, nutrient-dense, and versatile "safe starches" you can find. Preparation: Use plantains that are somewhere between just starting to ripen (light yellow) to very ripe (yellow with black spots), depending on your preference.
So that’s going to wrap this up for this exceptional food fried plantain with scrambled eggs recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
