Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, omelette. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Перевод слова omelette, американское и британское произношение, транскрипция, словосочетания, примеры использования. From French omelette, from alemette, from alemelle ("knife blade"), probably derived from la lemelle, from Latin lamella ("thin plate"). (UK) IPA(key): /ˈɒm.lɪt/. (General Australian) IPA(key): /ˈɔm.lət/. (US, Canada) IPA(key): /ˈɑm.lət/, /ˈɑm.lɪt/, /ˈɑ.mə.lət/. omelette (plural omelettes). Making an omelette at home is not difficult. With a few basic steps and a flip of the wrist you can pull this off in minutes.
Omelette is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Omelette is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook omelette using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Omelette:
- Get 2 egg
- Make ready 1/2 cup chopped onion tomatoes capsicum
- Take 1/2 tsp chopped green chillies
- Prepare 1 tsp coriander
- Prepare to taste salt
- Make ready to taste chat masala
- Prepare 2 tsp ghee for cooking
- Prepare as required Butter for garnishing
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Instructions to make Omelette:
- Break 2 eggs in a bowl and whisk continuously till frothy
- Mix the chopped veggies, chillies, coriander and salt into the whisked egg
- Heat 1 tsp ghee on a non-stick tawa
- Spread the mixture on tawa and cook well on both sides
- When cooked properly turn off the gas and spread butter and chaat masala on it
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So that is going to wrap it up with this exceptional food omelette recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
