Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate coated no-bake granola bars. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stir the nuts, coconuts and raisins into the granola mix coating them well in the caramel. These chewy, crispy no-bake chocolate chip granola bars are easy to make — and they put all those store-bought bars to shame. Chocolate chip granola bars are a staple in my pantry, but between my husband, my kids, and my kids' hungry friends, I can't seem to keep enough of them in the house. No-Bake Peanut Butter Granola Bars. by Natalie.
Chocolate Coated No-Bake Granola Bars is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chocolate Coated No-Bake Granola Bars is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chocolate coated no-bake granola bars using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Coated No-Bake Granola Bars:
- Get 1 cup almond or peanut butter
- Take 2 1/2 cups GF granola
- Make ready 1 1/2 tbsp coconut oil
- Make ready 2 tbsp honey
- Make ready 85 g 70 % dark chocolate
I wish I could just reach right through the screen and grab one. This Chewy Chocolate Chip Granola Bar Recipe is THE BEST and easiest way to make granola bars! These are pretty darn simple granola bars AND amazingly delicious. Pour the hot syrup over the dry ingredients and stir well to coat.
Instructions to make Chocolate Coated No-Bake Granola Bars:
- Melt the nut butter, coconut oil and honey together in a microwave or a pan. Stir well to combine until smooth.
- Mix together the melted wet ingredients into your dry granola. Stir until all of the granola is well coated.
- Pour your mix into a brownie tin lined with cling film. I also lined the base with parchment paper for easy turning out.
- Chill in the freezer for 30 minutes then Cut into smallish squares with a large knife and dip into melted chocolate to finish.
- Store in the fridge for up to a week.
These are pretty darn simple granola bars AND amazingly delicious. Pour the hot syrup over the dry ingredients and stir well to coat. Press firmly into a greased jelly roll. One serving of these No Bake Chocolate Peanut Butter Granola Bars counts as one SmartCarb and one PowerFuel on the Nutrisystem program. Log this recipe in the NuMi app! > Healthy hint: Not a chocolate lover?
So that is going to wrap this up with this special food chocolate coated no-bake granola bars recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
