Noddles and Fried Plantain
Noddles and Fried Plantain

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, noddles and fried plantain. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Noddles and Fried Plantain is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Noddles and Fried Plantain is something that I’ve loved my entire life.

Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal Plantains are a member of the banana family.

To begin with this recipe, we have to prepare a few components. You can cook noddles and fried plantain using 8 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Noddles and Fried Plantain:
  1. Prepare 3 packs noodles (oriental)
  2. Prepare Shredded smoked fish
  3. Prepare Scotch bonnet
  4. Get Onions
  5. Make ready Ginger paste
  6. Take Plantain
  7. Make ready Veg oil
  8. Get Water

I will be showing how to fry plantains commonly known as dodo / Platanos Maduros. Plantains are ripe when the skin is yellow in colour not green and when the skin is mostly black that is a sign that it is over ripe. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients.

Instructions to make Noddles and Fried Plantain:
  1. Peel and cut plantain into desired shapes, fry and set aside
  2. In a pot add water and leave to boil. Add the noodles with the pepper, onions,ginger and fish and cover to boil on medium heat(if it's fried fish, u can add when it's almost done)
  3. When it's almost done, add the noodles seasonings, stir on top a little, reduce to low heat and cover to finish cooking.
  4. Serve with plantain and Enjoy ๐Ÿ‘Œ๐Ÿ˜‹.

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes. Fried sweet plantains topped with cinnamon and sugar make.

So that is going to wrap this up with this special food noddles and fried plantain recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!