Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, noddles and fried plantain. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Noddles and Fried Plantain is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Noddles and Fried Plantain is something that I have loved my entire life. They’re nice and they look fantastic.
Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal Plantains are a member of the banana family.
To get started with this particular recipe, we have to first prepare a few components. You can cook noddles and fried plantain using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Noddles and Fried Plantain:
- Make ready 3 packs noodles (oriental)
- Get Shredded smoked fish
- Make ready Scotch bonnet
- Get Onions
- Take Ginger paste
- Make ready Plantain
- Get Veg oil
- Make ready Water
I will be showing how to fry plantains commonly known as dodo / Platanos Maduros. Plantains are ripe when the skin is yellow in colour not green and when the skin is mostly black that is a sign that it is over ripe. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients.
Instructions to make Noddles and Fried Plantain:
- Peel and cut plantain into desired shapes, fry and set aside
- In a pot add water and leave to boil. Add the noodles with the pepper, onions,ginger and fish and cover to boil on medium heat(if it's fried fish, u can add when it's almost done)
- When it's almost done, add the noodles seasonings, stir on top a little, reduce to low heat and cover to finish cooking.
- Serve with plantain and Enjoy 👌😋.
Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes. Fried sweet plantains topped with cinnamon and sugar make.
So that is going to wrap this up with this exceptional food noddles and fried plantain recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
