Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried tilapia fish with chips sauce and plantain. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried tilapia fish with chips sauce and plantain is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fried tilapia fish with chips sauce and plantain is something that I have loved my whole life. They are nice and they look fantastic.
How to make tilapia fish and sauce with Fried plantain. Oven roasted tilapia, plantain and pepper sauce. Fried Tilapia or any kind of fried fish is easy to cook. I'm sure that we all have our own ways of frying fish.
To get started with this recipe, we must first prepare a few components. You can cook fried tilapia fish with chips sauce and plantain using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried tilapia fish with chips sauce and plantain:
- Prepare Tilapia
- Make ready Onions
- Get Pepper
- Take Salt
- Prepare Maggi
- Get Plantain
- Take Plantain
- Get Oil
- Take Salt
- Make ready Chip's
- Take Potato
- Make ready Oil
- Make ready Salt
- Take Sauce
- Prepare Onions
- Get Oil
- Make ready Pepper
- Get Maggi
- Get Salt
Categories: Easy Tilapia Recipes Fish Tilapia Recipes Easy Main Dish Main Dish Easy Lunch Recipes Lunch British European Recipes Potato. Dredge fish pieces in the flour mixture. Drop the floured fish pieces into the batter to coat, then lift out with tongs and Serve immediately with lemon wedges and tartar sauce. I have always been a fan for beer battered fried fish.
Instructions to make Fried tilapia fish with chips sauce and plantain:
- Marinate your fridge with pepper onions maggi and salt and marinate for 2 hours
- Then cut your plantain and chips and fry
- In another pot add oil onions pepper and fry until soft
- Then heat oil in a pan and add your marinated fish and fry until it turns golden brown
Drop the floured fish pieces into the batter to coat, then lift out with tongs and Serve immediately with lemon wedges and tartar sauce. I have always been a fan for beer battered fried fish. My only issue with this was that the breading did not come out as crispy. Caution should be used when deep frying the fish; make sure you have plenty of room and a big pot. Nothing is more stunning at the dinner table than serving a whole fried fish with a fragrant unctuous sauce.
So that is going to wrap it up with this special food fried tilapia fish with chips sauce and plantain recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
