Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fried tilapia fish with chips sauce and plantain. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
How to make tilapia fish and sauce with Fried plantain. Oven roasted tilapia, plantain and pepper sauce. Fried Tilapia or any kind of fried fish is easy to cook. I'm sure that we all have our own ways of frying fish.
Fried tilapia fish with chips sauce and plantain is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Fried tilapia fish with chips sauce and plantain is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook fried tilapia fish with chips sauce and plantain using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried tilapia fish with chips sauce and plantain:
- Prepare Tilapia
- Take Onions
- Take Pepper
- Prepare Salt
- Make ready Maggi
- Prepare Plantain
- Make ready Plantain
- Take Oil
- Take Salt
- Get Chip's
- Prepare Potato
- Prepare Oil
- Make ready Salt
- Take Sauce
- Take Onions
- Make ready Oil
- Take Pepper
- Take Maggi
- Take Salt
Categories: Easy Tilapia Recipes Fish Tilapia Recipes Easy Main Dish Main Dish Easy Lunch Recipes Lunch British European Recipes Potato. Dredge fish pieces in the flour mixture. Drop the floured fish pieces into the batter to coat, then lift out with tongs and Serve immediately with lemon wedges and tartar sauce. I have always been a fan for beer battered fried fish.
Instructions to make Fried tilapia fish with chips sauce and plantain:
- Marinate your fridge with pepper onions maggi and salt and marinate for 2 hours
- Then cut your plantain and chips and fry
- In another pot add oil onions pepper and fry until soft
- Then heat oil in a pan and add your marinated fish and fry until it turns golden brown
Drop the floured fish pieces into the batter to coat, then lift out with tongs and Serve immediately with lemon wedges and tartar sauce. I have always been a fan for beer battered fried fish. My only issue with this was that the breading did not come out as crispy. Caution should be used when deep frying the fish; make sure you have plenty of room and a big pot. Nothing is more stunning at the dinner table than serving a whole fried fish with a fragrant unctuous sauce.
So that’s going to wrap this up for this special food fried tilapia fish with chips sauce and plantain recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
