Fried tilapia fish with chips sauce and plantain
Fried tilapia fish with chips sauce and plantain

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fried tilapia fish with chips sauce and plantain. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

How to make tilapia fish and sauce with Fried plantain. Oven roasted tilapia, plantain and pepper sauce. Fried Tilapia or any kind of fried fish is easy to cook. I'm sure that we all have our own ways of frying fish.

Fried tilapia fish with chips sauce and plantain is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Fried tilapia fish with chips sauce and plantain is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have fried tilapia fish with chips sauce and plantain using 19 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Fried tilapia fish with chips sauce and plantain:
  1. Make ready Tilapia
  2. Take Onions
  3. Get Pepper
  4. Make ready Salt
  5. Make ready Maggi
  6. Prepare Plantain
  7. Make ready Plantain
  8. Make ready Oil
  9. Make ready Salt
  10. Prepare Chip's
  11. Get Potato
  12. Make ready Oil
  13. Make ready Salt
  14. Get Sauce
  15. Prepare Onions
  16. Make ready Oil
  17. Take Pepper
  18. Make ready Maggi
  19. Get Salt

Categories: Easy Tilapia Recipes Fish Tilapia Recipes Easy Main Dish Main Dish Easy Lunch Recipes Lunch British European Recipes Potato. Dredge fish pieces in the flour mixture. Drop the floured fish pieces into the batter to coat, then lift out with tongs and Serve immediately with lemon wedges and tartar sauce. I have always been a fan for beer battered fried fish.

Instructions to make Fried tilapia fish with chips sauce and plantain:
  1. Marinate your fridge with pepper onions maggi and salt and marinate for 2 hours
  2. Then cut your plantain and chips and fry
  3. In another pot add oil onions pepper and fry until soft
  4. Then heat oil in a pan and add your marinated fish and fry until it turns golden brown

Drop the floured fish pieces into the batter to coat, then lift out with tongs and Serve immediately with lemon wedges and tartar sauce. I have always been a fan for beer battered fried fish. My only issue with this was that the breading did not come out as crispy. Caution should be used when deep frying the fish; make sure you have plenty of room and a big pot. Nothing is more stunning at the dinner table than serving a whole fried fish with a fragrant unctuous sauce.

So that’s going to wrap this up for this exceptional food fried tilapia fish with chips sauce and plantain recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!