Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried tilapia fish with chips sauce and plantain. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried tilapia fish with chips sauce and plantain is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Fried tilapia fish with chips sauce and plantain is something that I’ve loved my entire life.
How to make tilapia fish and sauce with Fried plantain. Oven roasted tilapia, plantain and pepper sauce. Fried Tilapia or any kind of fried fish is easy to cook. I'm sure that we all have our own ways of frying fish.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried tilapia fish with chips sauce and plantain using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried tilapia fish with chips sauce and plantain:
- Take Tilapia
- Prepare Onions
- Prepare Pepper
- Take Salt
- Get Maggi
- Take Plantain
- Take Plantain
- Get Oil
- Get Salt
- Prepare Chip's
- Make ready Potato
- Prepare Oil
- Take Salt
- Make ready Sauce
- Prepare Onions
- Take Oil
- Prepare Pepper
- Make ready Maggi
- Take Salt
Categories: Easy Tilapia Recipes Fish Tilapia Recipes Easy Main Dish Main Dish Easy Lunch Recipes Lunch British European Recipes Potato. Dredge fish pieces in the flour mixture. Drop the floured fish pieces into the batter to coat, then lift out with tongs and Serve immediately with lemon wedges and tartar sauce. I have always been a fan for beer battered fried fish.
Instructions to make Fried tilapia fish with chips sauce and plantain:
- Marinate your fridge with pepper onions maggi and salt and marinate for 2 hours
- Then cut your plantain and chips and fry
- In another pot add oil onions pepper and fry until soft
- Then heat oil in a pan and add your marinated fish and fry until it turns golden brown
Drop the floured fish pieces into the batter to coat, then lift out with tongs and Serve immediately with lemon wedges and tartar sauce. I have always been a fan for beer battered fried fish. My only issue with this was that the breading did not come out as crispy. Caution should be used when deep frying the fish; make sure you have plenty of room and a big pot. Nothing is more stunning at the dinner table than serving a whole fried fish with a fragrant unctuous sauce.
So that’s going to wrap this up for this exceptional food fried tilapia fish with chips sauce and plantain recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
