Egg sauce
Egg sauce

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, egg sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egg sauce is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Egg sauce is something which I have loved my entire life. They’re nice and they look fantastic.

Golden egg yolk sauce similar to what's served in Japanese restaurants. Nice yellow color, firm texture, slightly oily. Egg sauce is just one of the many egg recipes existing in Nigeria. Now that I think about it, I just realized that eggs are actually very common in Nigeria.

To get started with this recipe, we have to first prepare a few ingredients. You can have egg sauce using 10 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Egg sauce:
  1. Get Diced Tomatoes
  2. Get Red bell pepper
  3. Take Green pepper
  4. Make ready Onions
  5. Make ready Oil
  6. Make ready Egg
  7. Take Salt
  8. Make ready Seasoning
  9. Take Spices
  10. Make ready Ginger and garlic paste

It is usually served as a. I think runny egg yolks are one of those things you either love or hate. Egg yolk sauce This sauce is for seafood and steamed vegetable , and so on.. Egg-based sauces are (you guessed it!) based on eggs rather than on meat stock or butter and cream, although most egg-based sauces also contain butter, stock, and/or cream.

Steps to make Egg sauce:
  1. Add oil in a pan and add ginger and garlic paste. Fry for 30 secs and add sliced onions.
  2. Slice all peppers and add to the fried onions. Add salt, seasoning and spices. Fry for further 5 mins.
  3. Break your eggs and whisk. Add to the pot and cover to simmer for 5 mins. You can now stir and allow to cook for further 1 min.
  4. Serve with boiled yam or rice.😋

Egg yolk sauce This sauce is for seafood and steamed vegetable , and so on.. Egg-based sauces are (you guessed it!) based on eggs rather than on meat stock or butter and cream, although most egg-based sauces also contain butter, stock, and/or cream. Kick up your meal with our favorite egg-based sauces. The sauce may be prepared with fried or unfried flour. Chinese Soy sauce egg (卤鸡蛋) is one of the most popular street foods with the famous Chinese tea eggs.

So that’s going to wrap this up with this special food egg sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!