Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, yam and plantain with spring onions sauce. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Yam and Plantain with spring onions sauce is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Yam and Plantain with spring onions sauce is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook yam and plantain with spring onions sauce using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Yam and Plantain with spring onions sauce:
- Take 2 medium sized ripe plantain
- Take 5 slices peeled yam
- Take Spring onions
- Get Maggi
- Take Salt
- Prepare Groundnut oil
- Get leaves Fresh curry
- Take Tomatoes
- Get Fresh pepper
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Instructions to make Yam and Plantain with spring onions sauce:
- Wash plantain. Peel the plantain back, cut into 3 parts. Peel yam, wash and pour into pot. Add water and start cooking.
- When water starts boiling, pour in the plantain. Add salt and allow to cook well.
- Wash all the veggies. Dice the spring onions. Roughly blend tomatoes and peppers.
- In a frying pan, pour oil, add the blended tomatoes and peppers when oil is little hot. Allow to fry.
- Pour in curry leaves and spring onions.
- Add maggi. Taste for salt before adding.
Boiled yuca marinades in an olive oil and vinegar sauce with onions, red peppers, and olives. The result is a light refreshing flavor that is. How to make Yam and Plantain pottage. The top countries of supplier is China, from which the percentage.. Plantain Dipping Sauces Recipes on Yummly
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