Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, plantain frittata. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Plantain frittata is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Plantain frittata is something that I’ve loved my entire life. They are nice and they look fantastic.
Plantain Frittata is a delicious breakfast of plantain and eggs cooked slightly different. Click here to Pin this Plantain frittata recipe to your board. This plantain frittata is the ultimate plantain and egg breakfast recipe. The sweetness of the plantains pairs so well with the savoriness of the eggs and other ingredients.
To begin with this particular recipe, we must prepare a few ingredients. You can have plantain frittata using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Plantain frittata:
- Prepare 2 big plantains
- Prepare 5 eggs
- Make ready 1 big green bell pepper
- Prepare I big red bell pepper
- Get Chopped habanero pepper
- Get 3 small tomatoes
- Take Vegetable oil
- Get Seasoning
- Take Curry and Thyme
- Take Salt
- Take 2 sausage sticks (diced)
- Take Butter
- Make ready Chopped onions
- Get Ginger and garlic paste
Plantain frittata is something you should try. Plantain frittata can be not only a delicious breakfast but a tasty lunch dish which you can pack in a bag for your child to carry to school. How to Prepare Plantain Frittata using Symplinatural Recipes In this vlog, she shares the recipe for plantain and fish frittata. Watch How to Make Delicious Plantain & Fish Frittata by Sisi Yemmie on BN Cusine.
Steps to make Plantain frittata:
- Wash the plantain and dice. Slice the red, green bell pepper and the sausage. Chop the onions and pepper.
- On medium heat, place a frying pan and add enough vegetable oil to fry the plantain until golden brown. Strain on a paper towel.
- Reduce the oil used in frying the plantain to about 3 tablespoons and saute the chopped onions for about 2 minutes. Add the ginger and garlic paste. Saute for another 2-3 minutes. Then add the diced tomatoes and habanero pepper. Fry for about 4 minutes. Add seasoning, curry thyme and salt to taste. Add the sausage, green and red bell peppers. Saute for about a minute.
- In a mixing bowl, crack the eggs, whisk, add the sausage n pepper mix and whisk thoroughly. You can adjust the salt and seasoning at this point.
- Grease an oven / baking dish with margarine or butter. Gently transfer the egg/pepper/ sausage mix into the dish. Arrange the fried plantain at the top. Finally, garnish with green and red bell peppers.
- Place in a 200 degrees centigrade preheated oven and bake for about 20 minutes or until the egg mixture is firm to the touch. Serve hot and enjoy 😋.
How to Prepare Plantain Frittata using Symplinatural Recipes In this vlog, she shares the recipe for plantain and fish frittata. Watch How to Make Delicious Plantain & Fish Frittata by Sisi Yemmie on BN Cusine. You will LOVE this Mini Baked Plantain Frittata recipe! Leftover plantains are paired with eggs, chives and spring onion to make a great addition to any grab-and-go moment. Plantain frittata is the ultimate plantain and egg breakfast recipe you should try.
So that’s going to wrap this up for this special food plantain frittata recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
