Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, granola bars. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Granola Bars is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Granola Bars is something that I’ve loved my entire life.
The perfect customizable, on-the-go breakfast or snack. Everything you love about Granola Bars — dipped in chocolate! Granola bars satisfy a sweet chewy or crunchy snack craving and quell snacktime hunger. Purely Elizabeth Original Ancient Grains Granola Bars.
To get started with this recipe, we must first prepare a few components. You can have granola bars using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Granola Bars:
- Prepare 1 tsp vanilla essence
- Get 1/4 tsp salt
- Get 1/4 cup honey
- Get 1/4 cup brown sugar
- Make ready 1/4 cup butter
- Take 2 & 1/4 cup rolled oats
- Take 3/4 cup almonds(roughly chopped)
Granola bars are a tasty treat that can be savored at breakfast or as a snack during any time of day. If they're prepared the right way, they can be a nutritious and healthier. To make granola and granola bars, you need some fat. Fat is an indispensable flavor delivery Crunchy granola bars are the easiest to make lower in sugar.
Instructions to make Granola Bars:
- Lightly toast oats and almonds in oven for +-10mins, making sure to shake tray in between. Once toasted, transfer to a mixing bowl. *Line a baking tray with foil and grease well. *In a saucepan add butter, sugar and honey and melt on medium heat until sugar is dissolved.
- Remove from heat and add vanilla and salt. *Add mixture to mixing bowl with oats and mix till well coated. (make sure none of the oats r dry) *Now add any extra ingredients that you like(diff nuts, raisins, coconut, dried fruit, etc). I added in some toasted rice crispies and choc chips. - PS: if adding in choc, allow mixture to cool a lil so the chocolate does not melt(+-5/10mins) - OR- i freeze my choc chips.. So i added in after mixing a few times.
- Please make sure not to add too many extra ingredients or the granola will become to dry and not hold shape.. *Pat mixture(pat tightly or it will crumble) onto your lined tray and allow to cool. *Once cool, you can melt some milk chocolate over(dark choc for a healthier option) OR you could leave them plain. *Slice and store in an airtight container.. Or in fridge.. Enjoy ♥
To make granola and granola bars, you need some fat. Fat is an indispensable flavor delivery Crunchy granola bars are the easiest to make lower in sugar. Sugar is a tenderizer, and crunchy. See more ideas about Granola bars, Granola and Food. A simple, soft and chewy granola bars recipe that's delicious as-is or can be adapted based on your favorite dried fruits, nuts or chocolate.
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