Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my special tiger nut drink(kunun aya)🥛🍶. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My special tiger nut drink(kunun aya)🥛🍶 is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. My special tiger nut drink(kunun aya)🥛🍶 is something that I have loved my entire life.
Tiger nut drink is a popular beverage in the Northern part of Nigeria. This video shows you how to make Tiger nut drink/Kunu Aya at home. Kunun Aya is a special drink enjoy in the northern part of Nigeria Ingredients Tigernut Coconut Date Cloves Black pepper Ginger Sugar or honey Music. Tiger nut is a great source of fiber, protein, vitamin A&E.
To get started with this particular recipe, we must prepare a few components. You can cook my special tiger nut drink(kunun aya)🥛🍶 using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My special tiger nut drink(kunun aya)🥛🍶:
- Get 1 cup Tiger nut
- Take 5 pieces Carrots
- Prepare 1/2 coconut
- Prepare pieces Date (dabino)10
- Take 1/2 Cucumber
- Get Fresh ginger 2 small pieces
- Prepare Dried ginger 2 small pieces
- Prepare Water melon 1/4 quater
- Get Black pepper
- Take Cloves
- Get Flavor
- Prepare cubes Ice
Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki. But after staying there for a while, i got exposed to the other types such as kunun aya (made from Tigernuts) and kunu gyada which is made from groundnuts and sometimes sprinkled with rice. Tiger nuts, known as Kunun Aya in Hausa, Aki Hausa in Igbo and Horchata de Chufas in Spanish are very abundant in Nigeria and some major cities of the world. Kunun Aya (milk) is also very delicious, one may be tempted to gulp in several gallons before realizing that too much of anything is bad. 😀.
Instructions to make My special tiger nut drink(kunun aya)🥛🍶:
- Soak the tiger nut over night to soften wash & add the chopped coconut, carrot, fresh & dried ginger, cloves & black pepper. Remove the seeds from the date & add cut the cucumber & add as well together with the water melon.
- Take it to the engine for grinding after that you add a lil water & strain the residue away add some sugar & flavor with some ice cubes stir every thing well & serve..😋😋very sweet & nutritious drink.
Tiger nuts, known as Kunun Aya in Hausa, Aki Hausa in Igbo and Horchata de Chufas in Spanish are very abundant in Nigeria and some major cities of the world. Kunun Aya (milk) is also very delicious, one may be tempted to gulp in several gallons before realizing that too much of anything is bad. 😀. Tiger nuts drink can last more than three days if you add ginger. In other to preserve them you should include It does not require special training to start. The business can be stated with small amount.
So that is going to wrap it up for this special food my special tiger nut drink(kunun aya)🥛🍶 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
