Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, kunun gyada. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kunun Gyada is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Kunun Gyada is something that I have loved my entire life. They are nice and they look fantastic.
Here's my version of the Natural Nigerian Kunun Gyada! Most people are familiar with the one with liquid consistency (Kunun Aya - Made with tigernut). Kunun Gyada is a Northern Nigerian gruel (light porridge) made with raw groundnuts and rice. If you know how to make Akamu (Ogi), then preparing Kunun Gyada will be a breeze for you.
To begin with this particular recipe, we have to first prepare a few components. You can cook kunun gyada using 4 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Kunun Gyada:
- Prepare 3 cups raw groudnuts
- Prepare 1 1/2 cup white rice, (shinkafan tuwo
- Prepare 3 fresh medium lemons
- Make ready to taste Sugar
Northern Recipe How to make Kunun Gyada (Kimallo). Kunun Gyada (often pronounced as "Kunu Gyada") is a northern Nigerian gruel (light porridge) made with raw groundnuts and rice. Babban girke-girke na Kunun Gyada ll. #yobestate. A samu gyada, citta, kanumfari da kimba a wanke su sai asa a na'urar markade, a markada sosai.
Instructions to make Kunun Gyada:
- Get your raw groudnuts, heat a pan on the fire.
- Stir-fry continously for about 5-7mins.
- Get your mortal and pestle, pound a little bit, inorder to remove the back of the groudnuts,
- Pour into a clean tray, u can also use your hands to remove the back as well, as shown here, not all, but more inorder to get the whiteness of the kunu.
- Wash and soak your white rice for abt 10mins.
- Add them all together. Blend them all together until soft and smooth.
- Drain the mixture into a clean bowl using siever or a clean transparent cloth as well. Until u're done wif all the mixture.
- Get a clean pot, pour the groudnut mixture into the pot, stiring continously,add a hand of the white rice inside, allow to boil, until getting thick a little bit. Low the heat.
- Turn off the heat. Wash and cut your fresh lemons, squeeze them, add to the mixture-stir. To get more thicker.
- Done. Serve wif beans cake, or moi -moi.
- Very nice.. 😋😋💃
Babban girke-girke na Kunun Gyada ll. #yobestate. A samu gyada, citta, kanumfari da kimba a wanke su sai asa a na'urar markade, a markada sosai. Kunun gyada is one of the most important home-prepared weaning foods. We attempted to determine the traditional methods of preparating kunun gyada from various cereal grains and their. Free Download and Streaming Kunun Gyada on your Mobile Phone or PC/Desktop.
So that’s going to wrap this up with this special food kunun gyada recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
