Kunun Aya
Kunun Aya

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kunun aya. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.

Kunun Aya is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Kunun Aya is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kunun aya using 7 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Kunun Aya:
  1. Get Aya
  2. Take Dabino
  3. Make ready Kanunfari
  4. Prepare Chitta
  5. Prepare Kwakwa
  6. Get Flavour
  7. Make ready Sugar

See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.

Instructions to make Kunun Aya:
  1. Ki tsince ki wanke ayarki sosai.sai ki jiqata aruwa.
  2. Ki bara dabino ki cire 'yanta,kihada da kayan qanshi ki kai amarkada.
  3. Sai ki tace ki xuma flavour da sugar, kisa a fridge ko kanqara..asha dadi lfy

It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.

So that is going to wrap it up with this exceptional food kunun aya recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!