Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, egg muffin. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
These muffin-tin Egg Muffins from Delish.com are the most make-ahead breakfast recipe for Egg muffins are one of the best healthy breakfasts for meal prepping because you easily make a big. Egg Muffins are an easy-to-make breakfast recipe. Watch the video showing you how to make this recipe, then scroll to the bottom of this post and print out the recipe so you can make. Breakfast Egg Muffins are the perfect low carb & keto breakfast for on the go.
Egg Muffin is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Egg Muffin is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook egg muffin using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Egg Muffin:
- Make ready 100 g spinach's
- Take 4 whole eggs
- Prepare 1 medium red bell peppers
- Get 1 bonnet pepper or tsp pepper flakes
- Get 1 cube seasoning
- Make ready 1 gram mozzarella cheese
- Get 1/2 onion
- Make ready 4 Sausage stick
- Prepare 1/2 cup olive oil
- Get Spices
Breakfast egg muffins are an easy, healthy, low carb, keto breakfast meal prep recipe. Just switch up a few simple veggie. These Egg Muffins make a quick and easy breakfast on-the-go. They remind me of an omelet or frittata, only this method is easier because you don't have to sauté anything before you get started.
Steps to make Egg Muffin:
- Chop the spinach and boil with pinch of salt for about 5 minutes, drain on colander. Chop the peppers, onion, sausages, cheese all in tiny cubic shape. Add the seasonings and spices and break the eggs.
- Whisk everything together and start frying using some deep belly spoon by adding teaspoon oil first on a low heat.
These Egg Muffins make a quick and easy breakfast on-the-go. They remind me of an omelet or frittata, only this method is easier because you don't have to sauté anything before you get started. Start your day right with Healthy Egg Muffin Cups! This recipe for breakfast egg muffins is an easy grab and go option for busy mornings. Egg muffins are loaded with bacon, cheddar cheese and spinach, and are packed with plenty of protein!
So that is going to wrap it up for this special food egg muffin recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
