Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egg muffin. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Egg Muffin is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Egg Muffin is something that I’ve loved my whole life.
These muffin-tin Egg Muffins from Delish.com are the most make-ahead breakfast recipe for Egg muffins are one of the best healthy breakfasts for meal prepping because you easily make a big. Egg Muffins are an easy-to-make breakfast recipe. Watch the video showing you how to make this recipe, then scroll to the bottom of this post and print out the recipe so you can make. Breakfast Egg Muffins are the perfect low carb & keto breakfast for on the go.
To get started with this recipe, we must first prepare a few ingredients. You can have egg muffin using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Egg Muffin:
- Take 100 g spinach's
- Make ready 4 whole eggs
- Make ready 1 medium red bell peppers
- Prepare 1 bonnet pepper or tsp pepper flakes
- Get 1 cube seasoning
- Make ready 1 gram mozzarella cheese
- Make ready 1/2 onion
- Prepare 4 Sausage stick
- Prepare 1/2 cup olive oil
- Get Spices
Breakfast egg muffins are an easy, healthy, low carb, keto breakfast meal prep recipe. Just switch up a few simple veggie. These Egg Muffins make a quick and easy breakfast on-the-go. They remind me of an omelet or frittata, only this method is easier because you don't have to sauté anything before you get started.
Steps to make Egg Muffin:
- Chop the spinach and boil with pinch of salt for about 5 minutes, drain on colander. Chop the peppers, onion, sausages, cheese all in tiny cubic shape. Add the seasonings and spices and break the eggs.
- Whisk everything together and start frying using some deep belly spoon by adding teaspoon oil first on a low heat.
These Egg Muffins make a quick and easy breakfast on-the-go. They remind me of an omelet or frittata, only this method is easier because you don't have to sauté anything before you get started. Start your day right with Healthy Egg Muffin Cups! This recipe for breakfast egg muffins is an easy grab and go option for busy mornings. Egg muffins are loaded with bacon, cheddar cheese and spinach, and are packed with plenty of protein!
So that is going to wrap it up with this special food egg muffin recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
