Ewa Aganyin
Ewa Aganyin

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ewa aganyin. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ewa Aganyin is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Ewa Aganyin is something which I have loved my whole life. They’re fine and they look wonderful.

Ewa Agoyin (Ewa Aganyin) is a very popular street food, especially on Lagos streets. It is made by boiling Beans until it's really tender then mashing it. This delicious meal is usually accompanied by a. The best Local Food:- EWA AGANYIN.

To begin with this recipe, we have to prepare a few components. You can have ewa aganyin using 11 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Ewa Aganyin:
  1. Prepare 4 cups Beans
  2. Make ready Water
  3. Prepare Bell pepper and habanero
  4. Prepare Onion
  5. Take Dry fish
  6. Get Crayfish
  7. Take Palm oil
  8. Take Salt
  9. Prepare Locust beans (optional)
  10. Take Pomo (cow skin) (optional)
  11. Make ready Egg boil one

Ewa agoyin is super delicious and here is a detailed recipe. Boil the beans till very soft. The combination of Ewa Aganyin and the Ewa Agaayin sauce served with it, is the best of beans diet. The major tips for achieving the authentic Ewa Aganyin sauce taste are using the right peppers.

Instructions to make Ewa Aganyin:
  1. Place pot on the heat and put some water in it. Then add slice onions to the water, allow the water to boil. Rinse your picked beans and pour it in the pot. Allow the beans to get tender till the water dry off.
  2. Use your Turner or spatula to mash the beans very well in the pot till the beans get thicker. That is your ewa agoyin is ready.
  3. Now it's time to make the stew.. Grate your pepper, slice onions. Then place your pot on medium heat, add palm oil and allow the oil to heat very well. Add the onions and locust beans, after some seconds pour your pepper in it and stir. Add little salt, crayfish,dryfish. Then keep stiring your stew continuously till it gets dry and black and do not get it burnt. Wow! Your ewa agoyin sauce is ready.
  4. You can take it with bread or pap.

The combination of Ewa Aganyin and the Ewa Agaayin sauce served with it, is the best of beans diet. The major tips for achieving the authentic Ewa Aganyin sauce taste are using the right peppers. Your marshed beans (ewa agoyin) is not complete without the Afridelish Ewa Aganyin sauce mix. It's very easy to prepare and delicious taste. Nigerian Ewa Agoyin (Ewa Aganyin) with Fish.

So that is going to wrap it up for this exceptional food ewa aganyin recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!