Ewa Aganyin
Ewa Aganyin

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ewa aganyin. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ewa Agoyin (Ewa Aganyin) is a very popular street food, especially on Lagos streets. It is made by boiling Beans until it's really tender then mashing it. This delicious meal is usually accompanied by a. The best Local Food:- EWA AGANYIN.

Ewa Aganyin is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Ewa Aganyin is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have ewa aganyin using 11 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Ewa Aganyin:
  1. Make ready 4 cups Beans
  2. Make ready Water
  3. Prepare Bell pepper and habanero
  4. Prepare Onion
  5. Make ready Dry fish
  6. Take Crayfish
  7. Prepare Palm oil
  8. Prepare Salt
  9. Take Locust beans (optional)
  10. Take Pomo (cow skin) (optional)
  11. Take Egg boil one

Ewa agoyin is super delicious and here is a detailed recipe. Boil the beans till very soft. The combination of Ewa Aganyin and the Ewa Agaayin sauce served with it, is the best of beans diet. The major tips for achieving the authentic Ewa Aganyin sauce taste are using the right peppers.

Instructions to make Ewa Aganyin:
  1. Place pot on the heat and put some water in it. Then add slice onions to the water, allow the water to boil. Rinse your picked beans and pour it in the pot. Allow the beans to get tender till the water dry off.
  2. Use your Turner or spatula to mash the beans very well in the pot till the beans get thicker. That is your ewa agoyin is ready.
  3. Now it's time to make the stew.. Grate your pepper, slice onions. Then place your pot on medium heat, add palm oil and allow the oil to heat very well. Add the onions and locust beans, after some seconds pour your pepper in it and stir. Add little salt, crayfish,dryfish. Then keep stiring your stew continuously till it gets dry and black and do not get it burnt. Wow! Your ewa agoyin sauce is ready.
  4. You can take it with bread or pap.

The combination of Ewa Aganyin and the Ewa Agaayin sauce served with it, is the best of beans diet. The major tips for achieving the authentic Ewa Aganyin sauce taste are using the right peppers. Your marshed beans (ewa agoyin) is not complete without the Afridelish Ewa Aganyin sauce mix. It's very easy to prepare and delicious taste. Nigerian Ewa Agoyin (Ewa Aganyin) with Fish.

So that is going to wrap this up for this special food ewa aganyin recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!